Mert Canatan

Mert Canatan

PhD Candidate/Graduate Research Assistant

Publications

Continuous surface temperature monitoring of refrigerated fresh produce through visible and thermal infrared sensor fusion

Published in Postharvest Biology and Technology, 2025

Development of a non-destructive temperature measurement system using thermal infrared and visible imaging sensors for continuous monitoring of fresh produce.

Recommended citation: Canatan, M., Muñoz-Carpena, R., & Boz, Z. (2025). Continuous surface temperature monitoring of refrigerated fresh produce through visible and thermal infrared sensor fusion. Postharvest Biology and Technology, 222, 113354. https://www.sciencedirect.com/science/article/pii/S0925521424005994?casa_token=w-lOCCYvAtgAAAAA:VCjvSx8qDL6MIhINuNwNwOy3u8ZqCnZDCQliyyKZSN4Hx3wF3j1sUsOknSSjJVn2nR70LfE

Artificial Intelligence in Food Manufacturing: A Review of Current Work and Future Opportunities

Published in Food Engineering Reviews, 2025

Review of the current work and future opportunities in the application of artificial intelligence in food manufacturing.

Recommended citation: Canatan, M., Alkhulaifi, N., Watson, N. et al. Artificial Intelligence in Food Manufacturing: A Review of Current Work and Future Opportunities. Food Eng Rev (2025). https://doi.org/10.1007/s12393-024-09395-1 https://link.springer.com/article/10.1007/s12393-024-09395-1